This old school recipe is one your Grandmother could have made!


In case you love old school recipes, you’ll undoubtedly wish to try our Old Fashioned Banana Pudding. It’s considered one of our hottest recipes.
❤️WHY WE LOVE THIS RECIPE
We love this recipe as a result of it goes manner again in our household. It’s a recipe our Nannie made and one we nonetheless love. The most effective issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, however it’s not made the identical manner.
It’s such a budget-friendly dish, and I’m positive that’s the reason it was so well-liked again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive.
⭐TIP
This dish is greatest with peeled potatoes. Some individuals ask if it’s important to peel the potatoes and I imagine it’s higher in case you do.
IF YOU LOVE THIS RECIPE
In case you love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite through the vacation time. Additionally, you’ll be able to by no means go mistaken with these Southern Fried Potatoes. It’s probably the greatest methods to take pleasure in potatoes.
SERVE THIS WITH
This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you may add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a extremely popular recipe.


STORING AND REHEATING
I retailer these in a tupperware container within the fridge and they’re going to final for just a few days. Tremendous straightforward dish and nice to make up and revel in with just a few totally different meals.
SERVING SIZE
This dish makes about 6 servings and you may simply double it.


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Previous-Customary Stewed Potatoes
These quaint stewed potatoes are the best way your grandmother most likely made potatoes! Glorious recipe your loved ones will love and really price range pleasant.
- 6 or 7 medium sized potatoes peeled and minimize into chunks (you should use any form of potatoes)
- Water sufficient to only cowl the potatoes within the pot
- 1/4 cup chopped onion
- 2 tablespoons butter
- 1 tablespoon bacon drippings
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Carry the potatoes to a boil stirring to maintain from sticking to pot.
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Flip warmth to a low boil and prepare dinner till potatoes have cooked and thickened to desired consistency. Stir typically whereas cooking. Makes about about 6 servings.
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